Sauces & seasonings › Pouch
CJ Dadam Sundubu Jjigae Sauce (Soft Tofu Stew)
Sauce or seasoning sold in Korea. Korean domestic version.
씨제이제일제당㈜Pouch · 140g
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다담순두부찌개양념
Can I eat it?
Vegan?
No
Contains shrimp, squid, beef and shellfish.
Vegetarian?
No
Contains shrimp, squid and beef.
Pork?
Not listed
Pork is not listed on the label.
Beef?
Contains
Beef is listed as an ingredient or allergen.
Halal?
Not certified
Contains meat from sources that are not halal-certified.
Allergens
6 containedContains
SoyWheatShrimpSquidBeefShellfish (oyster)
“Contains” means it is in the recipe. “Facility” means cross-contact is possible.
Ingredients
Animal-derivedSource not stated
Ingredients
Purified water
정제수
—
Clam stock
조개밑국물
—
Vegetable base (Korea), Dextrin, Clam extract (China), Kelp extract, Refined salt
Minced seasoning
다진양념
—
Chili seasoning, Refined salt (Korea), Hanwoo (Korean beef) seasoning oil base, Lecithin (source not stated)
Dextrin
덱스트린
—
Short-neck clam concentrate
바지락농축액
—
Clam extract (China)
Minced garlic
다진마늘
Korea
Chopped onion
다진양파
—
Ethanol
주정
—
Kelp and anchovy extract
다시마멸치엑기스
—
Low-sweetness syrup
저당
—
Chili oil
고추기름
—
Red pepper powder
고춧가루
—
Liquid fermented sauce
액상발효소스
—
Mixed seafood extract
혼합해물엑기스
—
Brewed soy sauce
양조간장
—
Refined salt
정제소금
—
Green onion juice
대파즙
—
Flavor enhancer
향미증진제
—
Vegetable base powder
야채베이스분말
—
Xanthan gum
잔탄검
—
Ingredient names are our translation of the Korean label. Origins are shown where the label states them.