Sauces & seasonings › Pouch
Peacock Doenjang Jjigae (Soybean Paste Stew) Seasoning
Sauce or seasoning sold in Korea. Korean domestic version.
㈜동원홈푸드Pouch · 140g8809118816143
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피코크된장찌개양념
Can I eat it?
Vegan?
No
Contains shrimp, beef, shellfish and fish or seafood.
Vegetarian?
No
Contains shrimp, beef and shellfish.
Pork?
Not listed
Pork is not listed on the label.
Beef?
Contains
Beef is listed as an ingredient or allergen.
Halal?
Not certified
Contains meat from sources that are not halal-certified.
Allergens
5 containedContains
SoyWheatShrimpBeefShellfish (mussel)
“Contains” means it is in the recipe. “Facility” means cross-contact is possible.
Ingredients
Animal-derivedSource not stated
Ingredients
Purified water
정제수
—
Doenjang (soybean paste)
된장
—
[Soybean (imported), meju soybean (imported), wheat flour, refined salt, ethanol]
[대두(외국산),메주콩(대두:외국산),소맥분,정제소금,주정]
—
Korean doenjang (soybean paste)
한식된장
—
Meju (fermented soybean block) (Korea), Sea salt (Korea)
Fermented soybean flavouring
콩발효맛내기
—
Fermented soybean flavouring liquid, Wheat hydrolysate
Hanwoo beef bone concentrate
한우사골농축액
—
Ethanol
주정
—
Garlic
마늘
—
Tuna bone extract
참치뼈엑기스
—
Seafood extract
해물엑기스
—
Red pepper powder
고춧가루
—
Seasoning base #6
양념베이스#6
—
Clam extract
바지락엑기스
—
White sugar
백설탕
—
Anchovy extract concentrate
멸치추출농축액
—
Kelp powder
다시마분말
—
Shrimp powder
새우분말
—
Anchovy powder
멸치분말
—
Shiitake mushroom powder
표고버섯분말
—
Ingredient names are our translation of the Korean label. Origins are shown where the label states them.